Gourmet Food

Our Commitment

We are a small family-owned. Our brand is committed to people who value their health and the environment, providing them with a unique experience of ancestral flavors in their purest and most original form.

Mole is the most emblematic dish of Mexican cuisine that has become a worldwide icon due to the wide variety of ingredients used in its preparation. At Mayanshul we want to be the ambassadors of this great traditional dish of Mexican mestizo cuisine throughout the world.

Mayanshul premium ingredients

Because ingredients matters

Our original recipe specially contains amaranth, almonds, dried dates and cocoa beans, ingredients with a high content of fiber, protein, magnesium, vitamin B, flavonoids, etc. Amigos: Our value is priceless: your health!

First Mexican mole sauce with functional and healthy ingredients on the market.

Friendly for vegans, vegetarians, celiac, paleo diet, low-carb diet. But also, for all those who love to be carnivores. 

Mexican Moles for Restaurants - Mayanshul

Are you a chef or do you own a restaurant?

Our moles, gourmet and artisanal, are an excellent option to incorporate into your restaurant's menu, be it Mexican or international cuisine. Let your guests enjoy the flavor and experience the authentic flavor of the Oaxaca red mole and the Puebla mole, thanks to our original and healthy recipes. The Mayanshul moles are ideal, especially when you have a healthy menu low in calories and/or a menu that includes paleo diet, vegan or gluten-free dishes

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  • Mole sauce with shrimp

    Mole Grilled Shrimp

    Here is an easy way to grill shrimp.  It can be done on your oven or on a charcoal or gas grill. 

    Mole Grilled Shrimp

    Here is an easy way to grill shrimp.  It can be done on your oven or on a charcoal or gas grill. 

  • Tacos of Tender Octopus in Oaxacan Red Mole Sauce

    Tacos of Tender Octopus in Oaxacan Red Mole Sauce

    This deliciously tender octopus recipe combines the meaty, lush tender texture of octopus with a blend of chili peppers and velvety mole sauce. This deliciously tender octopus recipe combines the...

    Tacos of Tender Octopus in Oaxacan Red Mole Sauce

    This deliciously tender octopus recipe combines the meaty, lush tender texture of octopus with a blend of chili peppers and velvety mole sauce. This deliciously tender octopus recipe combines the...

  • How to prepare Mayanshul mole sauce

    How to prepare Mayanshul mole sauce

    One portion of mole Mayanshul mixed with 2 or 3 portions of the broth of your choice (chicken, beef, vegetables, etc.) or simply water over medium heat. Optional: You can...

    How to prepare Mayanshul mole sauce

    One portion of mole Mayanshul mixed with 2 or 3 portions of the broth of your choice (chicken, beef, vegetables, etc.) or simply water over medium heat. Optional: You can...

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